Positions:

Pastry Cook (Assist with pastry production for retail sale & wholesale)

Responsibilities:

• Accurate scaling, mixing, baking of the following: Tarts, Cheesecakes, Cookies, Pies, Individual Desserts and Entremets, Eclairs, Quick Breads, Cupcakes, and Cakes, etc. 

• Daily pastry production of mousses, ganache, fillings, glazes, etc.

• finish and decorate French and American pastries for retail sale

• attention to detail, efficiency, creativity, cleanliness, communication skills, professionalism a must 

• Also assist in the Sales Department when needed

• Experience via Professional Culinary Education or work in a bakery/restaurant setting preferred but not required.

• Weekend availability a must

Cake Decorator 

• Preparation of signature cakes for retail sale as well as custom cakes for orders including wedding cakes

• Experience working with American and Italian buttercream as well as fondant is a must

• Artistic ability, attention to detail, efficiency, creativity, cleanliness, communication skills, professionalism a must

• Also assist in the Sales Department when needed

• Experience via Professional Culinary Education or work in a bakery/restaurant setting preferred but not required.

• Weekend availability a must

Breakfast/ Lunch Cook

• Preparation of seasonal breakfast/lunch menu including quiche, breakfast sandwiches, sandwiches, French toast, salads and soups

• Accurately preparing orders for service

• Attention to detail, efficiency, creativity, cleanliness, communication skills, professionalism a must

• Also assist in the Sales Department when needed

• Experience via Professional Culinary Education or work in a bakery/restaurant setting preferred but not required.

• Weekend availability a must

Barista 

• Accurate preparation of espresso beverages using a commercial grinder and espresso machine

• Preparation of drip coffee and tea 

• Must possess excellent time management and efficiency skills

• Knowledge of beverage service and experience in a coffee house or similar setting is preferred 

• Attention to detail, efficiency, creativity, cleanliness, communication skills, professionalism a must

• Also assist in the Sales Department

Sales Associate 

• Seeking individuals with a passion for warm and friendly customer service to cultivate a welcoming cafe environment

• Weekend availability preferred

• Fulfilling orders utilizing Toast POS system and boxing pastries

• Excellent Communication skills necessary for expediting breakfast and lunch items from back kitchen.

• Maintaining cleanliness of dining room

Join our Team!

We are always looking for passionate & talented individuals to join our team. Please submit your information below for further consideration.